Herbs · Section
Birds 禽部
32 herbs in this section, sorted by romanized name.
- Amnan鴨子 Duck's Egg · in 3 formulas
- Anbang鴈肪 Wild Goose Fat · in 1 formula
- Baega白鵝 White Goose · in 2 formulas
- Baegabun白鵝糞 White Goose Dung · in 1 formula
- Baegap白鴨 White Duck · in 2 formulas
- Baegogye白烏雞 White Black-Boned Fowl · reference entry
- Baekhapbun白鴿糞 Pigeon Droppings · in 2 formulas
- Baekjeonghyang白丁香 Sparrow Droppings · in 12 formulas
- Cheongduap靑頭鴨 Green-Headed Duck · reference entry
- Chidu鴟頭 Kite's Head · in 1 formula
- Eungbun鷹糞 Hawk Droppings · reference entry
- Gyedam雞膽 Chicken Gall · in 2 formulas
- Gyegan雞肝 Chicken Liver · in 1 formula
- Gyegwanhyeol雞冠血 Cock's Comb Blood · in 3 formulas
- Gyeja雞子 Hen's Egg · in 6 formulas
- Gyejacheong雞子淸 Egg White · in 11 formulas
- Gyejahwang鷄子黃 Egg Yolk · in 4 formulas
- Gyejang鷄腸 Chicken's Intestine · in 2 formulas
- Gyenaegeum鷄內金 Chicken Gizzard Lining · in 8 formulas
- Gyerangak雞卵殼 Eggshell · in 4 formulas
- Gyesi雞屎 Chicken Droppings · in 2 formulas
- Hwangjagye黃雌雞 Yellow Hen · in 1 formula
- Jagyuk雀肉 Sparrow Flesh · in 1 formula
- Jak鵲 Magpie · reference entry
- Jangnan雀卵 Sparrow Egg · in 1 formula
- Nojasi鸕鷀屎 Cormorant Droppings · reference entry
- Oa烏鴉 Crow · in 1 formula
- Ogolgye烏骨鷄 Black-Boned Chicken · in 2 formulas
- Ogyedam烏雞膽 Black-Boned Fowl Gall · in 1 formula
- Ogyeji烏雞脂 Black-Boned Chicken Fat · in 1 formula
- Pyeonbok蝙蝠 Bat · in 4 formulas
- Yamyeongsa夜明砂 Bat Droppings · in 10 formulas