Formulas · Reduce Food Stagnation 消食 · Uihak Immun (醫學入門)
Mume and Alum Pill
Obaek-hwan
한글 오백환 · Pinyin Wu Bai Wan
Composition 構成
- Omae烏梅 오매 · Mume Plum160 g
Chief 君 flesh only (烏梅肉), 4 nyang - Saenggang生薑 생강 · Fresh Ginger160 g
Chief 君 4 nyang - Baekban白礬 백반 · Alum80 g
Deputy 臣 2 nyang - Banha半夏 반하 · Pinellia80 g
Deputy 臣 2 nyang; the four pounded together, pressed between new tiles and dry-roasted three days and nights - Singok神麴 신곡 · Medicated Leaven40 g
Assistant 佐 - Maega麥芽 맥아 · Barley Sprout40 g
Assistant 佐 - Jinpi陳皮 진피 · Aged Tangerine Peel40 g
Assistant 佐 - Cheongpi靑皮 청피 · Green Tangerine Peel40 g
Assistant 佐 - Bongchul莪朮 봉출 · Zedoary40 g
Assistant 佐 蓬朮 - Jeonghyangpi丁香皮 정향피 · Clove Bark40 g
Assistant 佐 - Binrang檳榔 빈랑 · Areca Seed40 g
Assistant 佐 大腹子 - Jigak枳殼 지각 · Bitter Orange40 g
Assistant 佐
Total 800 g per packet (첩) · representative dosage — verify against source texts.
Received this formula from your practitioner? Amounts shown here are classical reference values — granule and prepared products differ. Always follow your prescribed dosage and directions.
Actions 效能
- Disperses alcohol accumulation
- Dissolves phlegm and food together
Indications 主治
Pattern-based
- Alcohol accumulation with phlegm
- Food not moving after drinking
Biomedical correlates
- Alcohol-related dyspepsia with phlegm
Source text 原文
Donguibogam 東醫寶鑑
治酒積, 消痰食. 烏梅肉ㆍ生薑 各四兩, 白礬ㆍ半夏 各二兩, 搗勻, 以新瓦夾定, 火焙三日夜, 入神麴ㆍ麥芽ㆍ陳皮ㆍ靑皮ㆍ蓬朮ㆍ丁香皮ㆍ大腹子ㆍ枳殼 各一兩. 右爲末, 酒糊和丸梧子大. 薑湯下五十丸. 《入門》
Translation
Treats alcohol accumulation and disperses phlegm and food. Mume flesh and fresh ginger 4 nyang each; alum and pinellia 2 nyang each — pound the four evenly, press between new tiles and dry-roast three days and nights; then add medicated leaven, barley sprout, tangerine peel, green tangerine peel, curcuma, clove bark, areca seed and bitter orange 1 nyang each. Powder them, make pills with wine paste the size of a firmiana seed, and take fifty down with ginger decoction. — Uihak Immun 入門 (Donguibogam · Jeokchwi)